Kesha's Famous Nacho's

Ingredients:
Serves up to 14 people

7 lbs ground beef, chuck, or turkey(your preference)
2 Large Velveeta Cheese
2 Large Cans of Rotel
3 Packages of Taco Season
2-3 Large Bags of Shredded lettuce
1 Medium Sour Cream
1 Small Jar of Jalapenos
2-3 Bags of Nacho Chips


Directions:

1.Cook the meat in pot or skillet until completely cooked.
(Add black pepper and season all to meat for desired taste)
2.Cut the cheese into small pieces while the meat is cooking.
3.Drain the meat and rinse with cold water.Place meat into food processor to chop (Your preference)
4.Place meat back into pot or skillet.
5. Add taco mix to meat and add water until the seasoning dissolve.
6. Add cheese to meat mixture
7. Open and drain first can of rotel and add to meat mixture
8. Stirr frequently
9.Add second can of rotel (Don't drain)
11. Let simmer

Place your desired amount of chips on plate. Top with meat, sour cream, and jalapenos. Enjoy!


Ekesha Henderson
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