Broccoli Cornbread

2 Boxes Jiffy Cornbread mix (8 1/2 oz. pkg)
2 sticks of butter
1 10-oz box of frozen chopped broccoli - thawed
4 eggs
1 small carton cottage cheese
3-4 green onions chopped

Saute' onion and broccoli in butter until tender. Mix in Jiffy mix, add eggs and cottage cheese. Bake in an oiled 91/2 by 13 inch pan at 400 degrees for 20 minutes or until a toothpick inserted into the bread comes out clean.

Jackie Cundiff
FM