Chocolate Covered Strawberries
Prep time: 5 minutes Chill time: 30 minutes
1 cup semi-sweet chocolate chips (about 6 oz)
1/4 cup Shedd's Spread Country Crock
24 strawberries
In medium microwave-safe bowl, microwave chocolate on HIGH for 1-1/2 minutes
or until chocolate is melted; add Shedd's Spread Country Crock and stir until
smooth. Use to dip strawberries. Let stand on waxed-paper-lined baking sheets
until chocolate is set, about 30 minutes.
Makes 24 servings.
Bonnie Langan, Baldwin Boettcher Library
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