75 Minutes to Prepare and Cook
Ingredients
l lb of ground beef, 1 can or ranch style beans, 1 can of cream of mushroom soup, 1 can of rotel, 1 bag of tortilla chips, 3 cups of shredded cheddar cheese
Directions
Preheat oven: 350
Brown ground beef, drain excess fat.
Crush tortilla chips and layer on bottom of baking dish. Mix ground beef, beans, soup and rotel. Pour this mixture over tortilla chips. Top with shredded cheese.
Bake for 30 minutes.
Number of Servings: 6
submitted by Gloria McGee/OF/Circ Asst
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